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Bachelor of Food Science (Honours)

Taylor's University

Learn the science and technology of food processing, preservation and nutrition with Taylor's Bachelor of Food Science enriched by strong industry partnerships.

Level

bachelor

Duration

3-year

Location

Subang Jaya, Selangor, Malaysia

Entry Exams

IELTS

Tuition Fee

MYR 121,730 (Local) / USD 40,049 (International) — total

Intake

February, April, September

Program Overview

With global population growth intensifying food scarcity concerns, our programme emphasises the crucial role of innovation in shaping sustainable food systems. Through impactful research and experiential learning, gain practical know-how to develop environmentally responsible products and improve access to safe, nutritious food.

Embark on a transformative journey with our sought-after Bachelor of Food Science (Honours) programme, crafted for those passionate about promoting health and sustainability through food. You'll master food processing, safety, nutrition, and sensory evaluation through hands-on learning in our specialised labs. Join us in pioneering solutions that safeguard our planet's future while nourishing communities worldwide.

Key Modules

  • 1Programme Structure
  • 2Introduction to Food Science & Nutrition
  • 3Fundamentals of Chemistry
  • 4Introduction to Microbiology
  • 5Cell Biology
  • 6Principles of Biochemistry
  • 7Food Chemistry
  • 8Food Physics
  • 9Food Microbiology
  • 10Introduction to Biostatistics
  • 11Food & Nutrients Evaluation
  • 12Techniques in Food/Nutrition Research
  • 13Food Processing
  • 14Food Preservation
  • 15Food Product Development
  • 16Sensory Evaluation
  • 17Food Safety & Quality Management
  • 18Research Project
  • 19Industrial Training
  • 20Kursus Integriti dan Antirasuah (Integrity and Anti-Corruption)
  • 21Emotional Intelligence in Action
  • 22Youth and Leadership in Malaysia
  • 23Kursus Integriti dan Antirasuah
  • 24Community Impact and Engagement
  • 25Falsafah dan Cabaran Semasa
  • 26Aspirasi Negara Bangsa
  • 27Bahasa Melayu Komunikasi 2
  • 28Citra Malaysia (Malaysian Citra)
  • 29Flexible Education Guide
  • 30Marketing
  • 31Management
  • 32Psychology
  • 33Education
  • 34Entrepreneurship
  • 35Mass Communication
  • 36Culinary Arts
  • 37Culinary Science
  • 38Nutrition with Wellness
  • 39Sustainable Food Systems
  • 40and Choose any two (2) Free Electives offered by Taylor’s University. Refer to the
  • 412nd Major
  • 42Creative Media Design
  • 43Associate Professor Dr Yeo Siok Koon, Programme Director
  • 44VIEW ALL LECTURER

Entry Requirements

  • SPM / O-Level with Pre-U / Foundation
  • Pass SPM / SPMV / O-Level or equivalent with 5 credits (Except for UEC)
  • SPM / O-Level with Diploma
  • Pass SPM / O-Level or equivalent with 3 credits for entry with Diploma qualification
  • : All information is subject to change. Readers are responsible for verifying information that pertains to them by contacting the university.
  • Taylor’s Foundation in Science (FIS)
  • Pass with min. CGPA 2.00 including (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
  • Sijil Tinggi Persekolahan Malaysia (STPM)
  • Min. CGPA 2.00 for 2 subjects including (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
  • Unified Examination Certificate (UEC)
  • Pass with min. 5Bs including (ANY 2): Biology, Physics / Mathematics, Chemistry
  • Min. DD including min. D each in (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
  • ATAR 60 with min. Grade C+ each in (ANY 2) subjects: Biology, Physics/Mathematics, Chemistry
  • Canadian Pre-University (CPU)
  • Min. average of 60% in 6 subjects including 65% each in (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
  • International Baccalaureate (IB)
  • Min. 24 points in 6 subjects including min. 5 points at Higher Level (HL) in (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
  • Matriculation in Science
  • Min. CGPA 2.00 for 3 subjects including (ANY 2) subjects: Biology, Physics / Mathematics, Chemistry
  • Overall 50% including (ANY 2) subjects: Biology, Physics/Mathematics, Chemistry;
  • Students with other qualifications will be considered on a case-by-case basis. Application via APEL A is allowed.

Career Prospects

  • Consultancy
  • Food Analyst
  • Food Product Specialist
  • Food Technologist
  • Industry Buyer / Retail Buyer
  • Product / Process Development Scientist
  • Production Manager
  • Quality Assurance Associate
  • Quality Control Officer
  • Regulatory Affair Officer
  • Research Scientist (Food)
  • Flavour Technologist

Interested in Bachelor of Food Science (Honours)?

Apply now and start your journey. Our team will guide you through the entire application process.

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